Lodge Cast-Iron Double Burner Reversible Grill/Griddle

America’s oldest family-owned cookware foundry, Lodge has been forging classic cast-iron pots and pans since 1896. This two-in-one piece offers a spacious griddle on one side for cooking up big helpings of eggs and pancakes, and a grill on the opposite side for cooking fish, poultry and hamburgers. Preseasoned and ready to use, the heavyweight cast iron provides exceptionally even heating, so foods sear and brown beautifully.

• Heavyweight cast iron transfers and retains heat evenly.
• Preseasoned for a smooth finish that resists sticking and rust.
• Fits over two burners.
• A raised lip around the edge prevents spilling.
• Two handles make it easy to lift and move.
• Oven and griller safe.
• Made in USA.

Use

• Each time you use this pan, apply a thin layer of vegetable oil to the cooking surface and preheat the pan slowly before adding food.
• Not compatible with induction cooking.

Care

• Always hand-wash pan with hot water and a stiff nylon brush; do not use soap or harsh detergents.
• Dry thoroughly and apply a small amount of vegetable oil on inside and outside surfaces while pan is still warm.
• Store pan in a dry location.