Williams Sonoma Pizza Sauce, Artichoke & Garlic

Considered the birthplace of pizza, Naples is famous for its pizzaioli(pizza makers)–artisans so revered for their skills that they were once awarded honorable titles by the monarchy. Made using only the finest, freshest ingredients, our authentic pizza sauce brings the tradition to your table. Artisan pizzerias rely on slow-simmered sauces like these as flavour foundations for their signature pizzas. Our Artichoke & Garlic sauce is a creamy, herb-seasoned sauce that combines California-grown artichokes and garlic with premium extra-virgin olive oil from Spain.

• 510 g.
• Each jar makes three 30 cm pizzas.
• Made in USA.
• A Williams Sonoma exclusive.

• Artichoke (artichoke hearts, water, salt, citric acid), water, extra-virgin olive oil, garlic, lemon juice, parsley, salt, marjoram.